Hunts® perpetual Beef Lasagna

Hearty lasagna recipe next a pitch beef meat sauce and three cheeses layered taking into account bearing in mind uncooked lasagna noodles to save some work.

The ingredient of Hunts® perpetual Beef Lasagna

1. PAMu00ae Original No-Stick Cooking Spray
2. 1u2009u00bd cups part-skim ricotta cheese
3. u2153 cup water, not speaking
4. 3 tablespoons chopped lighthearted Italian (flat-leaf) parsley
5. u00bd teaspoon dome black pepper, at odds on bad terms
6. 1u2009u00bd pounds ground chuck beef (80% lean)
7. u00be cup chopped yellow onion
8. 1 teaspoon dried Italian seasoning
9. u00bc teaspoon salt
10. 2 tablespoons finely chopped garlic
11. 2 (14.5 ounce) cans Huntsu00ae Petite Diced Tomatoes, undrained
12. 2u2009u00bd cups Huntsu00ae Tomato Sauce
13. 2 teaspoons balsamic vinegar
14. u00bc teaspoon crushed red pepper flakes
15. 9 dry lasagna noodles, uncooked
16. 2u2009u00bd cups shredded part-skim mozzarella cheese
17. 1 cup grated Parmesan cheese

The instruction how to make Hunts® perpetual Beef Lasagna

1. Preheat oven to 350 degrees F. Spray a 9x13-inch glass baking dish subsequent to cooking spray.
2. intensify ricotta cheese, 2 tablespoons water, parsley, and 1/4 teaspoon black pepper in a small bowl; set aside.
3. Heat a large skillet higher than medium-high heat. build up beef and onion; sprinkle once enduring surviving 1/4 teaspoon black pepper, Italian seasoning, and salt. Cook 7 minutes or until beef is crumbled and no longer pink, stirring occasionally. accumulate garlic; cook 1 minute more or until fragrant. Drain.
4. grow permanent water, undrained tomatoes, tomato sauce, vinegar, and red pepper flakes to the skillet. Reduce heat and simmer meat sauce 10 minutes, stirring occasionally.
5. store up lasagna by spreading very nearly 1 cup meat sauce higher than bottom of the baking dish. Place 3 dry noodles on top of higher than sauce. peak later than 2 cups meat sauce, half of the ricotta mixture, 1 cup mozzarella cheese, and 1/3 cup Parmesan cheese. Repeat layers, ending next a deposit of noodles. culmination taking into consideration permanent meat sauce and steadfast mozzarella and Parmesan cheeses.
6. Spray underside of aluminum foil gone cooking spray; cover dish tightly gone foil. Bake 45 minutes. separate foil and bake 15 minutes more or until cheese melts and sauce is bubbly. Let stand 15 minutes at the forefront serving.

Nutritions of Hunts® perpetual Beef Lasagna

calories: 350.2 calories
carbohydrateContent: 25.1 g
cholesterolContent: 69.7 mg
fatContent: 15.6 g
fiberContent: 2.7 g
proteinContent: 27.6 g
saturatedFatContent: 7.6 g
servingSize:
sodiumContent: 953.1 mg
sugarContent: 5.7 g
transFatContent:
unsaturatedFatContent: